A History of Food from A to Z is a collection of 120+ recipe histories and recipes, written, researched, and tested by the students and the authors over the course of 10 years. The website brings together a unique set of voices to share the stories of how food brings people together. It has the unique perspective of being written by students, many of whom experienced these foods in their everyday lives. At the same time these students were researching their recipes, many were also coming into their own as food consumers—learning to cook for the first time in their lives.
Ava Cook
Maddie Iyengar
Jake Elston